Eating (farmed) insects has many advantages

 🦗 Did you know that eating (farmed) insects has several advantages for both our health and the environment?

😋 For example, they contain high nutritional value as they are rich in proteins, fatty acids, vitamins, and minerals, providing a well-rounded diet. Some species even contain vitamins that are hard to find elsewhere.

🌱 Also, rearing insects produces minimal pollution and requires fewer pesticides compared to conventional livestock, making it a more environmentally friendly food production method.

🌍 By exploring alternative food sources like insects, we can reduce environmental pollution and promote sustainable living. Learn more about the benefits of eating insects:
https://medium.com/climate-conscious/6-reasons-why-we-should-be-eating-farmed-insects-d512e658ad09

Insects can help us reach the goal of zero hunger in the world (credit: katerinavulcova on Pixabay)